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Reseasoning...and hoping theres hope for the Dutch Oven
I think I have educated my self enough with the threads I have read to make myself dangerous. I am attempting a full seasoning and restoration of my cast iron. I have a #3, #5, #8 (with lid), & # 10 skillets (all Lodge brand); and what appears to be a #8 Dutch Oven in real BAD shape. The...- barry kay
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- Replies: 21
- Forum: General Cast Iron Information
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Hello from upstate SC
I'm Barry, I turned 40 this year, and have been tolerated by my bride for 22 yrs. now. We have three children, and two grands with one on the way. A great passion I have is cooking, and over the last few years has been smoked foods. I love to see people enjoy things I have prepared and take...
