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  1. bob95065

    Looking to buy a new smoker - Looking for suggestions

    I have a Brinkman offset smoker that I bought in 2003 that served me well. It's time for an upgrade. I am thinking about getting an Oklahoma Joe Longhorn reverse flow smoker. I am trying to keep the cost down. Should I look at another smoker? I like the reverse flow a d ability to convert...
  2. bob95065

    Plumb wood - any good for smoking?

    I have a friend that pruned some plumb trees and offered me the branches. Is it any good for smoking? I already got plenty of apple wood from him.
  3. bob95065

    Olive Wood

    Does anyone know if olive wood is any good for smoking meat? I pruned a olive tree and have lots of dry firewood from dead branches.
  4. bob95065

    First build - drum smoker, need help

    yesterday I picked up two drums that are unlined. They had rubbing alcohol in them so they should be safe to use for a smoker build. I've never built a smoker before and I am looking for help. Does anyone have experience making a side box smoker out of drums?
  5. bob95065

    Has anyone built a combo smokehouse/pizza oven?

    Has anyone here designed and built a dual purpose wood fired smokehouse and pizza oven? What I have in mind is to build a wood fired smokehouse similar to the one archeryrob built. He has lots of pictures here: https://archeryrob.wordpress.com/?s=smokehouse&submit=Search Over the firebox I...
  6. bob95065

    Looking for smoker recommendation

    I currently have a Brinkmann smoke 'n pit offset barrel smoker. I doubt it gets really good reviews here but I got in on clearance in 2003 for less than $100 and I have had great results ever since. I have the same model as in this video: As I like the Brinkmann it's size has always been...
  7. bob95065

    Smokehouse Design Advice Needed

    I spent some time this morning reading through build threads and am looking for advice. I want to build a smokehouse that will use wood or charcoal. I see that most builds use propane or electric heat. I use lump charcoal in my barrel smoker and I have an endless supply of oak firewood. I...
  8. bob95065

    Bay Tree

    There was a downed bay tree in the backyard of the house we bought last summer.  I pulled about 2 cord of logs out of the revine that I am cutting and splitting into firewood.  Can I use the wood for smoking meat?  What meats are best somkked with bay woood? Bob Elliott
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