Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Sausage Grinding / Stuffing
Good afternoon all, Since I am pretty new at all this sausage stuff, I have a couple of questions. I just purchased a Lem .35 Grinder / Stuffer. 1. How do you get all the meat through the grinder? I seem to have a small amount left and don't like waste. 2. How do you get the balance of the...
