Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hey everyone. I am trying to replicate the Paulina meat markets beef jerky. They sell entire tri tips which they call beef jerky. It appears to be cured and then smoked but I can nail it. It may be I have to cold smoke which I don't know how to do or dehydrate it. Can anyone help me. Here is a...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.