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  1. harleygreg

    New from Michigan

    Hi everyone. Just joined the site today while I'm smoking about 8 lbs of beef jerky. I did 4 different types. A standard recipe with brown sugar and soy sauce. A BQ recipe using Sweet Baby Ray's BQ sauce. A recipe using cinnamon and chipotle and a recipe with Mesquite marinade. Soaked them over...
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