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Smoking using a DH65 by Southern Pride
Looking to see if anyone uses a DH65 to smoke brisket and if so would you be willing to share your settings time/temp with me. We use ours for Ribs, Turkey, Wings and Pork and have no problems although I would like to tweak the turkey a bit. The brisket however loses a great amount of weight...- pjsbbq
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- Forum: Electric Smokers
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Hello from Kiel
Excited to have found Smoking Meat Forum online today. My wife and I own a supper club and a bbq/pizza place in Kiel, WI. While we are sold on the DH65 for our Pulled Pork, smoked chicken wings and ribs I am not convinced it is the right smoker for our brisket and turkey. The locals were...
