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Just did 2 whole turkey breasts and they turned out perfect. sorry no pics. So glad I spent the extra money on my wsm. Such a upgrade from my old offset smoker.
My mother in law wants me to smoke a prime rib roast on my wsm. Never heard of it being done and how to season it. Any help would be greatly appreciated.
So i used my 22.5 wsm for the first time but the temp didnt get past 200 with all vent open. The only way to get the temp up was to take some of the water out of the pan. Has anyone else run into this? Im not use to using a water pan to help control the temp. But the bird turned out perfect anyway.
On the sign in page it says get the app for smf but when i click on it it takes me to the play store but cant find the app. Does anyone know if there is an app for smf and how to get it?
Hi everyone, my name is Danny and from Independence, Mo.(just outside kansas city). Ive been getting some good tips from you guys by just reading the forums so i decided to join. Ive been smoking for about two months and think im addicted. Thanks again.
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