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I recently purchased a DX2 for my WSM 22, and I can't get that thing up to the 275 range for nothing. I had a layer of unlit coals covered with a chimney of lit, no water in the pan, empty cooker, and the highest it would go was 240. I'm wanting to smoke some wings at the higher temp but it just...
I'm starting to think I'm doing something wrong. Its been 12 hrs and I'm only at 159*! It's been going up a degree every 20 minutes or so! My patience is running out. I know what you all are going to say...Have patience! Trust me, I'm trying, but it's not easy. LOL!
Hey everyone! My name is Chris, and I am becoming a bbq addict! I live up here in Northern Indiana near Notre Dame. I'm very new to the smoking scene, and just started modding my char broil offset. I've lowered the exhaust, made a charcoal basket, tuning plates are cut and ready to go. I put a...
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