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Howdy Y'all
Hey there, Got a PM to come on over and introduce myself so here I am. I'm Neil I'm the Pitmaster of Too Sauced To Pork BBQ Team. Located in Memphis TN and Buffalo NY. So...we have a Stumps GF223, Stumps H223, Grilla Pellet smoker, 2 WSM's, Charbroil offset Barrel, a UDS, Weber Kettle, and...- toosaucedtopork
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- Forum: Roll Call
