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  1. james31254

    Canning with BBQ Sauce.

    I have a question. I have been canning Pork Shoulder for awhile now and have that down to a science. What we use it for is to eat with my homemade sauer kraut and sometimes we just pull it apart and heat it with BBQ Sauce for sandwiches. So, I got to thinking when I saw that you could buy pulled...
  2. james31254

    Hi Everybody.

    My name is James and I live in Coos Bay, Oregon. I have been canning for almost two years now and the joke in my house is, if you stand still too long you just may get canned! hahaha. Anyway I have learned so much and want to learn more about smoking, canning, and preserving food and meat. James
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