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I still consider myself a novice so please be gentle.
I have used my Model#3 twice for cooking without the benefit of an external thermometer so now that I have one, I thought I would calibrate my smoker just to know what actual measured temperatures are vs. set temps. I was a bit shocked at...
I bought my first smoker right before the new year and I am all in! Love the food that comes out of the smoker and going forward, I think I will always have a smoker.
Here is my problem. Based on many of the comments on this forum and a great price, I bought the 2012 MES 40' from Sams Club...
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