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  1. tdimler

    Attempt to make Lockhart, TX style Beef Sausage

    I set out to re-create the beef sausages made in the famous Lockhart, TX BBQ establishments like Blacks, Smitty's, and Kreuz.  They all make a beef sausage, simply seasoned, with a unique soft texture.  There isn't a modern recipe shared for these sausages but some old information basically...
  2. tdimler

    Checking in from West Texas

    Good Evening! I have just recently found this forum while making plans to build a smokehouse.  I live in Borden County, TX which is on the south end of the Staked Plains...along the Caprock Escarpment.  I live on and manage a ranch here....we are in the commercial cow/calf business.  Hobbies...
  3. tdimler

    Turning existing concrete/adobe building into smokehouse

    Hello   I have had it in the back of my mind to convert the below building into a smokehouse and have gotten the bug to get on with the project!  I don't know the history on this architectural outcast but the walls are solid concrete.  We don't use it for anything...it is just one giant brown...
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