Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
What would be considered a normal life for a regulator? My flame is nice crisp blue when I start but turns yellow when I dial up the heat. I do sometimes get diaphragm flutter and have to shut the tank off and open the valve vvveeerrryyy slowly for the regulator to work.
Using GOSM cabinet...
I have subscribed to Jeff's newsletter for some time. Finally took the plunge to go "all in", or as my wife says "whole hog".
I have a gas Great Outdoors Smoky Mountain smoker. Got it for Father's Day a few years back. Have tinkered with pork butts, ribs, beer in the butt chicken, chicken...
Virtually all of the commercial seasoning mixes and several of the recipies posted here have loads salt and loads sugar. Why the salt? Maybe I'm just sensitive to it, but it doesn't add anything for me, just drives blood pressure crazy.
My experience with sugar is more from grilling than...
New to this forum and saw several posts regarding cleaning Smoky Mountain cabinets. Why? Is your petina growing unwanted science experiments?
Seriously, new question. I have had a couple of bad experiences regarding temperature. Information ... First one was resolved by Amerigas telling me...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.