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I'm 0-2 for fatties, was hoping to get some advice. I can't seem to keep them together, they completely fall apart and I wind up just frying them up in pieces (which is still good, but defeats the purpose.)
My first attempt happened some months ago and was more of a breakfast fatty. It...
I've been lurking in your forums for a while and thought it was past time for me to stop in and say "Hey."
I've been grilling on my Weber one touch for several years now and have just recently gotten interested in smoking. I found a barely used 18" Weber Smokey Mountain on craigslist a few...
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