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Questions about a BBQ competition.
This will be my very first competition so feel free to break it down "Barney Style".... The guidelines are pretty uniform. My questions are about the details of this particular competition. 1st. I will need to offer 1000 3 oz servings. Ribs, Chicken, Pulled Pork, or Brisket. **I am...- bbq bill
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- Replies: 10
- Forum: Blowing Smoke Around the Smoker.
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Door latches... ??
Anyone know what the real name of this latch is? Where I might find them? I searched around and can't find them. Any help would be appreciated. Thanks in advance!- bbq bill
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- Replies: 6
- Forum: Other Builds
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Very cool smoker!!
I came across this smoker while I was looking for design ideas. I figure there are a few who will get a kick out of it too.- bbq bill
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- Replies: 3
- Forum: Side Fire Box
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Newbie with questions...
I am new to the site. Been smoking meat in store bought smokers for several years. I was walking in the woods near my house, looking for a hickory tree and found a tank that I thought would make a nice fire box just laying in the middle of the woods. (funny story about this tank to...- bbq bill
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- Replies: 40
- Forum: Other Builds
