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  1. harleyeg05

    Squash, Asparagas

    I am going to grill these. Any suggestions or links for recipes?? I think that I am going to try this?? http://www.foodnetwork.com/videos/pit-stop-spaghetti-squash-0161569.html
  2. harleyeg05

    Smoking Turkey & Ham @ same time??

    I have been helping a friend get his smoker set up and he has a good question..... 1) Should I smoke a turkey and a Ham together. They will be side by side so drippings will not get on either. It will be smoked on a traeger pellet grill. 2) What temp and how long? Any advice, or do's and...
  3. harleyeg05

    Sealing a smoker

    How would you "seal" a smoker from letting too much smoke out? I was thinking about using that shiny tape that you use for ducts in your house?? Then painting them black with high temp paint from "Rustoleum", good for up to 2000 degrees Fahrenheit?  Thoughts???
  4. harleyeg05

    Bought a new Smoker...Traeger Texan

    I went to the Gun show and they had a booth set up for Traeger Grills. They had an amazing deal going on for them so I got one. I have smoked on Off-Set smokers and propane and Charcoal. This Electric one looks sweet as well.  Does anyone have any opinions (good and bad are welcome) about this...
  5. harleyeg05

    Noob tries "Asparagus Stuffed Smoked Chicken Breasts"

    I recently bought Jeff's book for my NOOK. I also receive the weekly newsletter. I tried the Asparagus Stuffed Smoked Chicken Breasts this last Sunday (Yesterday). And it was a Major Home Rome!! I started by using a basic chicken rub that I have. This time however I added rosemary like what...
  6. harleyeg05

    Help me with Smoking Veggies

    I am going to smoke a beef roast this weekend. I would like to smoke veggies, but I HAVE NEVER DONE IT B4. Can anyone help me with what would be good to smoke in a propane smoke from "Camp Chef: Smoke Vault". Maybe some do's and dont's? Thank you all.
  7. harleyeg05

    New to Smokin'

    Hello, my name is Glenn (harleyeg05). I live in Utah. I am getting really excited about smoking meat. I got hooked ealier this year and my wife bought me a "CampChef: Smoke Vault" for fathers day.I smoke about every weekend, or every-other weekend. I have even got my father-in-law jealous of...
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