Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
why not? its 20* here in cincinnati,its superbowl sunday, got ribs,got smoke,why not turkey fries?has anyone hadem anyother way than fried? thanks trailboss
happy thanksgiving! living in this US of A we really should be thankful.I'm ready for a early date with the smoker.8 pork loins rubbed and on ice. 1 turkey that's been in buttermilk for 15 hrs.and a breakfast sausage made of 1lb of hot sausage, 1lb of mild sausage, 1lb of goetta,browned rolled...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.