Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
MES 40 and AMNPS........won't stay lit! PLEASE HELP!
Alright everybody, I've run out of threads on this topic to read up on, and I still can't get 'er figured out. This is my first time using the AMNPS. I got the pellets going good with a propane torch (mix of cherry, maple, hickory), let them burn the first 2" or so, and blew them out (it was...- jarrod
- Thread
- Replies: 13
- Forum: Slicers, Grinders, Tools, Equipment
-
2 bone-in turkey breasts with Q-VIEW! MES 40
This was my first time smoking turkey. 2 bone-in breasts (6.5 lbs each), 1 injected with Cajun, 1 injected with garlic / herb. Smoked at 250, approximately 4 hours, apple wood, apple juice in the water pan. Pulled at 160, and foiled from there. It turned out awesome, nice and juicy! Both... -
First chicken smoke with Q-VIEW!
Did my first chicken smoke today using my MES 40. Sam's club whole chickens were used. Basic rub, Stubb's chips, water/apple juice in the pan, 250 degrees, 3 hours. IT WAS AMAZING! Happy smoking y'all, and have a GREAT weekend! -
My first smoke on the new MES 40
I am a rookie, and i'm using my MES 40 for the first time. I'm smoking a brisket (homegrown on my family's cattle ranch). I did a rub, and let it set overnight. I'm set at 250 degrees, and using Stubb's chips (hickory, oak, apple). It's been going for about 3 hours now, and is at 146... -
hello everybody!
Hello everybody, my name is Jarrod. I just bought my first smoker (Masterbuit 40" electric) from Sam's club. I think it's like most people's on here: stainless front w/ window, half tray & loader, remote, etc..... I reside here in beautiful Colorado, and i'm looking forward to using the heck...
