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Hello just found this place. I am fairly new to sausage making. I will come back here often to check out the forum. I am sure I will find lots of intersteing stuff.
Gerry.
p.s. please excuse/typo my english, I am french canadian.
Hello, I am new to this forum. I started to makes sausages (italian, brothworst, etc) not too long ago. I would now like to try smoking the sausage. Can you advise me on a electric smoker that i should purchase.
p.s. excuse my english I am french canadian,
Merci.