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  1. 86gn

    Does anyone have a recipe for Namkeen Roast Lamb?

    The other night I was at a simple cookout and my hosts severed Namkeen Roast Lamb that was very good so I am looking for a recipe. Appaarently it is a common dish in parts of Pakistan.
  2. 86gn

    Ribeye: Where does a steak stop and a roast begin?

    I've smoked a couple of ribeye roasts in my MES40 in the 5-6 lb range with great results. The only problem is that we have several people that like the end cut in my household. Thus I've been wondering how thin can a cut of ribeye get yet still cook better in the smoker than on the grill? Are...
  3. 86gn

    Hello

    I've been using a MES40 for about a year now. Added a AMNPS several months ago and I have learned quite a bit from this forum over the last several month.
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