Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
OK, I'm new here, so if this belonged in the Pork forum, I apologize in advance. Folks asked me in Roll Call to post Q-View. Hopefully I will get this right.
Here she is, all cured and ready to go!
Lookie how clean; I'll be working on changing that this summer and fall. :)
OK, I'm new here, so if this belonged in the Pork forum, I apologize in advance. Folks asked me in Roll Call to post Q-View. Hopefully I will get this right.
Here she is, all cured and ready to go!
Lookie how clean; I'll be working on changing that this summer and fall. :)
Tyson...
Hey all,
Getting ready for my first time using my Masterbuilt XL, and my plan is to break it in with 3 slabs of baby back ribs for my family. I was thinking of trying the 3-2-1/2-2-1 method, but have one question: the second phase, I am reading to put the ribs in foil. Do I still do this in a...
Howdy all. Just purchased a Masterbuilt XL propane smoker, and been doing a lot of researching. So far, I really like what I have seen on this site, so I figured I would say hello!
Kev
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.