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Even more easy bacon *pops*
2x 1.1 lbs of pork bellie using pops recipe. Only change to Pops recipe was the addition of some juniper berries, peppercorns and bay leaves. I also boiled the brine for 10 minutes then cooled it to under 4 degrees before putting the bellies in. After 6 days I removed one of the bellies, I'm...
