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Jeff's Top Round on MES w/ Q-View
The recipe Jeff sent out Thu seemed like the perfect chance to do my 3rd smoke on my new MES. Sam's had a 12lb top round so I cut it in half when I got it home and froze part of it. I'm still a little leery of the MES magic and if I was going to ruin a piece of meat it was only going to be 1/2 a...- trekbiker61
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- Replies: 3
- Forum: Beef
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Noob in Tn
Hello everyone. My name is Steve and I've been smoking for a few years. I'm a native of TX and got started there. I started out on a Brinkman and worked my way through several progressively larger smokers. I'm now using a homemade smoker made from 20" x 0.250" pipe. I have learned a lot...- trekbiker61
- Thread
- Replies: 12
- Forum: Roll Call
