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  1. westsmoke

    Bacon Wrapped Elk Liver

    I wrapped up some elk liver, no spice with some bacon and smoked it with some maple. It came out quite good. I lost my camera or I would have taken a few Qviews. Next time.
  2. westsmoke

    Deer and elk recipes

    I am a newbie to the forum but Ive been smoking for a few years. Ive never tried smoking deer or elk steaks, and I was looking for some recipes to use. Freezers full and bellys empty so dont hold back. I always thought they were too lean to smoke.
  3. westsmoke

    smoke vault burner problem

    Hi, I have a Smoke Vault 24" that is having a burner problem. The flame is extremely yellow and has ruined a rack of ribs by coating it with soot. After further inspection, the burner looks like it may have begun to melt at the orrifices. My question is: Does anyone know where I could buy a...
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