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Hi, y’all. Orville here from the Redneck Smokehouse. Sorry I have not posted in awhile but some “MOOK” hacked the rednecksmokehouse.com website and I had to start over. We lost everything, even the db. If y’all find it you heart, we are trying to but the content back in. Any help would be great...
Just took 2 venison shoulders out of the Redneck Smokehouse. MMMMMM- Good! The other day someone asked me when hunting season starts in Arkansas. I told them that I don’t think it ended from last year.
This is our sign out on Hwy 8
This is our fire box. We start the fire with dry oak and then add green hickory for the next 3 days. We keep the hickory under water in the tub on the left for 24 hrs before adding it to the fire.
Here is were you bring your meat.
Inside the smokehouse. We...
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