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I started with approx. 20 lbs of pork belly (6 3.5lb pieces) - I already know I'm going to weigh everything out EQ style next time (wish I had found this forum about 10 days ago :)
5 tsp Prague #1
20 tbsp course kosher salt
20 tbsp light brown sugar
6 tbsp maple syrup
6 tbsp grape molasses
12...
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