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  1. BlessedSmokeTx

    Why brine?

    Hello all, Can someone explain the purpose of brine and the differences between a wet and dry brine? I’ve seen it in practice. I’ve assumed it’s to tenderize meats, but I’m not entirely sure. Thanks in advance
  2. BlessedSmokeTx

    Hello All!

    Hello, from Houston, Tx. I’m looking forward to reading about some great smokes. Growing up my dad would bring me along while smoking briskets and pork butts. I never really found it too exciting. However, now that I’m older, I’ve definitely grown to love the different meats and cooking them...
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