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  1. C

    Excessive cook time

    I have a Masterbuilt 710 WIFI smoker. Had one, contacted Masterbuilt about excessively long cook time and tried everything they asked me to do. Didn't fix the problem. What am I doing wrong? Put a butt in this morning at 7 AM (240 degree cook temp) thinking it would be done by 9 PM. It's 10:30...
  2. C

    Vinegar and pepper sauce

    I know the ingredients for vinegar/pepper sauce. Can someone tell me the quantities of each for authentic Eastern North Carolina sauce?
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