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  1. N

    Did I Ruin my Pastrami?

    Hi All - just found your community and excited to join in! I have a question that I am hoping you might be able to help with. I am doing a pastrami (first time curing) and was loosely following the directions I found online from All Things BBQ.I made a brine of 1g water with 4tsp Prague #1 and...
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