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Running a basic MES30 w/ rewire, Auber 1510, chip system removed/MES smoker box attached, and a Thermoworks SmokeX thermometer system so I can remotely monitor temps. Have a few questions...
1. I was getting different readings during a pork but smoke last year, finally got around to pulling...
Have a new MES30 with an auber PID controller installed, rewire done properly, PID set from the auber thread here, everything works...but I'm getting different temps between the auber sensor and my Thermoworks x4. The x4 seems to be lagging behind the auber by about 20f but has settled around...
Just finished putting together my second MES30, first one died after just over 2 years of faithful service. New one out of the box would barely char the chips in the tray even after fiddling with it and dealing with MB customer support, so it now has the cold smoker kit installed...along with a...
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