Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
- Small whole turkey.
- Hit with basic rub and three Tbl of salt two days earlier.
- Uncovered it 1/2 day before cooking.
- Turkey stayed in the pan in the smoker. Add 1/2 can of beef broth to the pan.
- Charbroil Analog Electric Smoker with a few mods to get more smoke. MODS
- Smoker...
Just bought this last week. Not new to this, did briskets for years on my grill and also did the vertical cylindrical electric smoker (brisket, turkey) for years.
First trial was a Boston Butt (pork shoulder). Turned out nice, but too little smoke and not enough flavor. Some time...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.