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  1. A

    Traeger texas vs Timberline in the smoke department

    I have a traeger texas elite now. I guess i've had it for about 8 years. I'm looking at the Timberline and it's new design and settings and it seems as if it would produce more of a smoke flavor in the food. Had anyone had a texas or lil tex and moved to a timberline that can compare?
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