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J
Confused
Last time I did snack sticks it took around 12 hours for 10 lbs with my mes30. They have been on for 20 hours and are just now at 130. They have been on between 160-165 nearly the whole time except the dry time the first hour or 2. Same recipe the only thing I did different was stuff and smoke... -
J
Redneck from Missouri
Hi guys, New to the forum but I've stole countless recipes and tips from this site over the years. I fish nearly every weekend, if not I'm hunting or the roads are too slick to get out. I sell OTR tires for a living. I look forward to continuing to learn from everyone here and possibly... -
J
where to place duct on my version of mailbox mod
i just can't convince myself to use anything galvanized in my food cooking. love the idea and simplicity of the mailbox mod but i worry too much about long term exposure. as such, i am building it with a small portable grill instead. its a $10 grill on walmart.com here's the link...- jwilson48
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- Replies: 15
- Forum: Electric Smokers
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J
getting ready to make beef snack sticks
i've lurked this website for years. i've used a lot of recipes and methods from this forum on my smoking brisket, shoulders, etc. i just purchased a nice two speed 11 lb sausage stuffer from academy on clearance for $94 normally $180 game winner brand. doesn't even show on their website but its...
