Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. W

    Exhaust

    Do you need a damper on your exhaust to control the heat ? Are can it just be left open ?
  2. W

    Exhaust question and shelf ideas

    does the top exhaust need a damper ? And besides expanded steel grating what other material y’all using to make shelf’s ? Below is the smokehouse I’m building with a burn barrel
  3. W

    Cajun injector smoke

    It’s a Cajun injector 2 door smoker. Here my problem. First time I used worked perfect. Second time I used it towards the end of the cook time. It stoped smoking. Third time today turned it on added chips smoked it butt off added more chip stopped smoking. The only way I could get it to start...
  4. W

    Metals

    Does anyone have a list of metals not to use in your smokehouse. They sell galvanized stove pipe. I thought galvanized heated was not good for you.
  5. W

    The fun has started

    Have been writing down all dimensions to post later. But here’s the beginning and it shaping up nicely
  6. W

    Joke

    How do you make holy water ? You boil the “hell” out of it
  7. W

    Sticky

    Is there a sticky that someone has made on does and don’t in building a smoke house ? I read through about 12 pages of this thread last night and didn’t get any answers. There’s a lot of info here can be overwhelming. I know what kind of smoke I want to build. Small house with a metal smoke box...
  8. W

    Hello all

    Here to learn. Was a chef for 15 years so being around the kitchen I’m very comfortable. Love to learn new things when it come to cooking and that’s what I’m here for. O by the way from south Louisiana
Top Bottom
Back
Clicky