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Greetings everyone. Just bought a 560 that was mostly an impulse buy as it was half price and the guys at work are always talking about it. Since it's been out a couple of years now, what issues has Masterbuilt addressed? In other words, how is the one I bought last week different than the...
I've got a Camp Chef DLX and it seems to be working fine after the control board was replaced due to wild temp swings. I have it on Hi-Smoke and it maintains 225 degrees pretty well. The temp outside is in the 60s with a little breeze. Not what I would call windy. Here's my problem/question...
I just got a new Camp Chef DLT a few weeks ago. I've really only used it once to cook an 11 lb pork butt for Thanksgiving. I was expecting temp swings of somewhere around +/- 20 degrees F. of the target temp. The setting was Hi Smoke which is supposed to average 225. On average, the smoker...
Just wanted to stop by and say hello. I'm brand new to this smoking thing. I just bought a Camp Chef DLX and baptized it by doing an 11 lb Boston Butt for Thanksgiving. No pressure there. It took 20 hours as my smoker temps swung wildly so we didn't eat until well into the evening. I'll be...
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