Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. S

    Smoking turkey help. Urgent!

    Hi everyone. I am a novice smoker. I have a 20lb turkey that i brined over night in a 5 gallon bucket surrounded by ice and put ice in the brine. 530 am started preparing the turkey 6 am started smoking It is now 10:52 am and the bird just hit 140 degrees. Smoking at 225 and then raised to 275...
Top Bottom
Back
Clicky