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Please HELP!
All, Newbie here. Made a newbie mistake. Set up my Weber Smoky Mountain smoker last night and left top vent closed. After I went to sleep the temp dropped to 150 at the dome. Top grill has 12 pound Pork Shoulder, bottom has ten pound brisket. Both were rubbed and left overnight in fridge...- vinceavery
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- Replies: 10
- Forum: General Discussion
