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  1. the big fella

    Porkert No5 or No10 or electric

    for those that dont know a Porkert number five is a small hand turn meat mincer http://www.mlynky-porkert.cz/katalog/?lang=en https://www.dokredence.cz/en/manual-grinders/meat-mincers-porkert-and-accessories/cutting-disc-for-meat-mincers-porkert-carbon.html Has anyone here got one and uses...
  2. the big fella

    Just checking English to Americian ingrediants on a bacon run

    looking to do a first run on a simple bacon piece, been reading up like crazy here on all the recipes and methods and so on just before i push the button and buy every thing , is there any thing i should know about with looking at an americian recipe for a british chef
  3. the big fella

    cooking chicken time and heat chart-newbie question

    Hi all, newbie pete here asking todays dum question i see lots of people describing temps or times or both in regards cooking food is there a chart where it shows a graph of time and temp so i know what the requirement is to grill chicken correctly, i all ways over cook to be on the safe side...
  4. the big fella

    chery wood for smoking

    i have been given some cherry wood to smoke with , its an ordimental cheery not a specific fruit sort, does that matter? also for use in a weber what sizes should i cut it up to, i was thinking 2 inches long and square after chopping up
  5. the big fella

    grill cleaning

    i am about to buy a used grill and want to know should i scub the grill bright clean with a wire wheel in a grinder and after that do i have to season it like cast iron?
  6. the big fella

    Midland based, day courses information

    does anyone know of or can recomend any one that does smoking- grilling or BBQ day courses or the like. looking to go some where to try and play with as many different sorts of live units as posible and to see how they work. generally to get the basics and to generally decide on which sort of...
  7. the big fella

    UK brand name Selection

    hi all i have a small budget and so i am looking at second hand rather than new. I have been searching the fleabay pages and looking at what i want and what best suits my style for now of cooking. we have settled on a Kettle and size wise i was thinking 450 to 600mm. i have seen new and seen...
  8. the big fella

    burnt offerings from the black country- UK based member

    hello all. i found the smoking forum from a facebook link that was pushed over to me. from there i found the uk side of it.  any way i am a fifty year old newbie, i have never done anything other than burn sausages and frozen cheap and nasty burgers ontop of self lighting petrol filled...
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