Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Hey fellow carnivores.
Long time lurker here. I'm upgrading from my 30+ year old vertical Brinkman Sportsman to the Old Country Pecos model. The mods are complete and hoping to get a few seasoning burns this weekend. Now to find a better source for wood than the grocery store. I'll no doubt use briquettes to season it.
