Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Smoked Deer Shoulder
I took a nice doe with my bow last week, and wanted to smoke a shoulder instead of the usual sausage, or hamburger. I think it came out pretty well. Here is what I did: 1. I let the meat sit in a cooler for 10 days at around 40 deg. 2. Washed shoulder, dried, and injected with 1 1/2... -
Deer sholder
Has anyone had any luck with whitetail deer shoulder? I do a pretty fair roast in the oven, but would really like to smoke one.
