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Good evening all.
I'm from Edmonton, Alberta and I'm here to step up my meat smpking game, :D I've dabbled with the basic small Bradley and am currently doing a build using the puck burner from my Bradley and a nice free blanket warmer. I have a freezer full of goose breasts and deer and elk...
Hello all.
I think I have come to the right place to figure out my smokerbuild and share my experiences as I go.
I scored an old blanket warmer that should make a sweet smoker. So far, all I have done is test the internal heater and made a base to add casters to it. Controls are on order and...
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