Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
New member cold weather smoker
Hi I'm Leon from Rockford Illinois. I got a Camp Chef smoker vault 24 inch for Christmas last year and have used it about 15 times already. I've smoked several turkeys, whole chickens many different cuts of beef and pork and of course several batches of beef jerky. Everything has turned out...
