Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hi there I live in the UK. I am very new to smoking meat so I have a lot to learn! I am going to be smoking brisket on a semi commerical scale for a food business. I need a smoker that can be left with little maintainence. I have had my eye on the cookshack sm070 (sm066 in USA) but do not want...
Hi there i am Louis based in the UK. I am very new to smoking meats but i am seekin some advise! Hope to be in the future smoking briskets on a semi commercial scale for a food business. Need a smoker that can be left alone (electric) but also can handle 4-5 briskets at a time. I had my eye on a...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.