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  1. smokin218r

    My First Smoked Meatloaf

    Lol! I have wrecked many non stick pans. The mats do work great for keeping small items from slipping through the cracks..... I now spray them anytime I use them..... I can't speak to the ease of cleaning them, however. My wife HATED when I used them :wife::lurk:
  2. smokin218r

    My First Smoked Meatloaf

    Thank you very much Gary! I'm sticking with her from now on.:icon_wink:
  3. smokin218r

    My First Smoked Meatloaf

    Thank you John! She is a purebred named Belle. One eye is blue, the other is mostly brown with a small line on one side. When my son was learning to walk, she would zig zag behind him...
  4. smokin218r

    My First Smoked Meatloaf

    Thank you CB! Thank you Tomcat! Mix it well until sticky. It forms really well.
  5. smokin218r

    Emergency: Just finished the rub on my pork butt and my MES is tripping the GFCI and not turning on.

    Glad you are up and running! My Rec Text trips the gfi on the outlet on my back porch. The gfi for that circuit is in my basement........ When I run an extension cord from the front of the house, it doesn't trip.... Same circut!!!! :dunno:hit:
  6. smokin218r

    My First Smoked Meatloaf

    Thanks Case! I used some Pam when I did jerky on the mats. No stick. I originally thought they were supposed to be "non stick"...
  7. smokin218r

    My First Smoked Meatloaf

    I forgot to add that it stuck pretty good to the Q-Mat. Any suggestions why? Thanks!
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  9. My First Smoked Meatloaf

    My First Smoked Meatloaf

  10. smokin218r

    My First Smoked Meatloaf

    Hi All! I just realized that I had not posted this cook...... I even asked questions to other members and told them I was posting soon... Woops.... The question I had was about onion. I had already put the meatloaf on the smoker when I realized the onion might not get soft. Here is the...
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