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  1. IMAG0040.jpg

    IMAG0040.jpg

  2. johnwash

    Smoked Chuck?

  3. Smoked Chuck?

    Smoked Chuck?

  4. IMAG0041.jpg

    IMAG0041.jpg

  5. johnwash

    Smoked Chuck?

    I got this cut i assume its supposed to be like an imitation point because it was called chuck deckle. Any ideas?
  6. johnwash

    Some UDS questions

    Thats seems intresting maybe ill try it
  7. johnwash

    What wood is this

    I cut a few pieces and let them dry outside can i leave the rest in ny shed
  8. johnwash

    Some UDS questions

    Thanks alot
  9. johnwash

    Sausage in a UDS

    Yeah sorry about that i realised i wanted it in the other post
  10. johnwash

    Some UDS questions

  11. 1429911523278366002126.jpg

    1429911523278366002126.jpg

  12. johnwash

    Some UDS questions

  13. 1429911487574364292169.jpg

    1429911487574364292169.jpg

  14. johnwash

    Some UDS questions

  15. Some UDS questions

    Some UDS questions

  16. 14299114473211820324455.jpg

    14299114473211820324455.jpg

  17. johnwash

    Some UDS questions

    I dont want a drip pan for sausage but just for general use
  18. johnwash

    Some UDS questions

    How low can i get my uds to that it still operates normally (i have a big poppa)(i wanna do sausages)? Whats a good way to catch drippings? Whats a good way to catch ash?
  19. johnwash

    Sausage in a UDS

    How low can i get my uds to that it still operates normally (i have a big poppa)
  20. johnwash

    What wood is this

    The middle of the wood is a little darker and damp so i think ill split it and let it dry outside
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