Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I recently purchased a Rec-Tec RT-700 and have only experienced Ribs and Pork Steaks. My Family likes me to cook some Chicken Wings or Brats as appetizers. I have the extra two racks for the RT-700. My question is: has anyone tried cooking Wings at the same time as maybe a Pork at 225-250? I...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.