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I like that idea mike, how long did u cook it for and at what temp? I have a small electric slicer the GF bought me for Xmas to get it nice and thin so that should work ok. Think I'll put a small foil tray underneath the meat as well to catch the juices or would this be a rookie mistake and...
You'll be glad to know I cut it in half 128522 I've tried to translate the whole American meat cut library into British terminology before but I am still none the wiser128534 I'm going to have a few more practices with some chickens first then once I'm confident with the temps I'll rub this baby...
No plans yet Danny but it was so cheap I just bought it and chucked it in the freezer for a later date haha. Trying to get used to my drum and it's temperatures with chicken first but I made my first batch of homemade BBQ sauce tonight so I'm going to try ribs or a pork shoulder for some BBQ...
Was at Asda earlier and they had all their beef and pork half price! I know supermarket meat isn't always the best but there was some huge cuts for great prices.
I picked up this badboy for under £9
Finally got this sucker up and running!
Tested it on Thursday and it ran for about 5 hours on some lump wood charcoal ( about half a basket). My thermometer hadn't arrived so it was just to test everything worked as advertised and it seemed to go well though I had no clue of temperature!
I...
Hi Jock,
I don't intend to paint this one it was just a practice drum really to make all my mistakes on before I get a better drum with a removable lid!
From the research I have done people seem to use the engine enamel paint. I have read a few reviews from people saying it's better to use a...
Haha Fool me once, shame on you; fool me twice, shame on me.
I did want a circular basket but the stuff was not for bending with what I had at hand ( I tried ALOT) . I'm pretty happy with how this first build has turned out, since I was scavenging for most of the parts including the drum the...
Finally got the basket back all welded up and attached my ash pan today!128556 that's me all finished and ready for seasoning after a few fine tweaks. The grill grate I got for £2 out of homebase so think ill need to get a better one as it's a bit flimsy, but I'll keep this and use it as a...
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