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  1. badfrog

    Need opinions on logo

    I like #4...it is easy to read, but I would add the smoke from #3
  2. badfrog

    Finally got a barrel - so no excuses

    I can promise you that you will absolutely love your UDS! I am amazed at how efficient and easy it is to cook with! (I have had mine for about a month now...). Congrats on your drum!
  3. badfrog

    I just started a dream job...Cook in a BBQ joint

    So Meateater.... what happens when you wash in Lime-away??
  4. badfrog

    Mojo Criollo - Chicken

    I love citrus on chicken; what is the recipe? I would like to try it on two chickens I have sitting in the fridge...
  5. badfrog

    Huge Shoutout to Badfrog!

    Freshmeat... glad to hear it is working for you!!! That is a cool bird leg rack! You forgot to mention the brinkman smoker you brought me... I am thinking about a double stacked brinkman charcoal smoker.... :)
  6. badfrog

    BELT Sandwich

    That is an outstanding sandwich...I love the fried egg on there; any sandwich that runs down your arm while eating it starts off in my top ten!
  7. badfrog

    Stainless Steel UDS

    That polished Stainless Steel ROCKS!!!! definetely NOT Ugly by any stretch of the imagination... I am now on a quest for a SS drum...
  8. badfrog

    Fresh paint

    Rcullison, Nice job... I am very interested in your UDS... do you have pics/description of the build? I am assuming that you can access either rack through the side doors? and want about the fire box?
  9. badfrog

    First Sourdough thanks to Bassman!

    all purpose... Bassman, THANK YOU! just took 2 round loaves out of the oven...probably should have let it cool a little more before we cut into it (cam battery dead, so no qview), BUT...it is sooooo good!!! I can see this becoming a weekly event around my house! Jim
  10. badfrog

    First Sourdough thanks to Bassman!

    My first batch of sourdough is in an oiled bowl sitting in a warm spot on its first rise! Thanks to lots of help from Bassman, I got my starter going (it finally "foamed up" after about 24 hrs!). I love sourdough, so I hope it comes out good...it should, I am following Bassmans white sourdough...
  11. badfrog

    My Second Smoke Ever

    looks very tasty! nice looking set-up.
  12. badfrog

    Info on small smokers?

    JJW... to me the really obvious choice would be a UDS. I just built my first one...maybe a total of 3-4 hrs of actual work (the flame paint job was extra!), plus a trip to the hardware store to get in functional. Advantages; you get to build it yourself it is EASY to cook with it will easily...
  13. badfrog

    New to SMF

    Welcome AKhntr!
  14. badfrog

    Saturday Fatty Trio in progress with HD Qview

    Nice Fatties! the ham and egg fattie...how did the eggs come out? I want to try that!!!
  15. badfrog

    First fatties!

    Mmmm... wow; that cheese melting out the end just sends it over the top! that tator tot and cheese combo will be my next one! great job! Excellent weave
  16. badfrog

    how to smoke a whole chicken.

    That slaughterhouse brine recipe looks interesting! I smoked a couple of yard birds today...I always brine a chicken unless I just didn't plan ahead. I used 1 gal of water with 1c kosher and 1/2 cup white sugar; a couple of bayleafs, @T of ground sage and a handful of cracked b. pepper. I am...
  17. badfrog

    Finished my first UDS from Austin TX

    Nice UDS!! I just finished my first one a week or so ago...I Love it!!! what is the dia. of your charcoal basket?
  18. badfrog

    Need Labels printed, suggestions?

    I would be happy to do an unbiased review of the sea Capn's Special Meat Rub...!!! Cool label! Most local print shops could run these for you; we have a business service at the local walmart...Frank can print coffee mugs, vinyl banners, does laminating etc... I know you can get letter size...
  19. badfrog

    huge meat sale...I think?

    Good sale, not "great"... it is pretty cool to walk into a regrigerated truck and see pallets of meat though!!! Pork butts $1.19/lbs, spares $1.49/lbs, picked up a bologne chub... haven't smoked one of them in a while!!
  20. badfrog

    huge meat sale...I think?

    walking out the door to a truckload meat sale... from what I understand the local grocery store literally has a refer truck in the parking lot full fo meat and everything is on sale! I am taking the camera!!! more to come...
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