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  1. iron city

    Freezing Jalapenos for ABT's later?

    My wife has just returned from her family's farm with a wonderful gift. My brother in law sent me a bushel of Jalapenos. Now, I could make enough ABT's to feed about 5 people (25 abts per person min) but I have to freeze these babies as I don't want to waste em. Has anyone froze jalapenos for...
  2. iron city

    Easy Jerky Recipe + Q View

    I have only been making jerky a short time but I have used this recipe now 3 times with a lot of success. I use top round (london broil). These go on a BOGO at the market about once a month. I use one for jerky and the other I grill. Put a slight freeze on the meat and then slice up 1/4" thick...
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  5. iron city

    Chicken quarters 6-25-2012 with Pics!

    Those look incredible!
  6. iron city

    First Turkey with Q-View (use caution, may induce hunger)

    Gobblers were .80 cents a pound so I picked up a 13 pound bird as I have never did one on the Traeger. took a couple days to thaw. Mixed up some slaughterhouse brine and brined it up for about 25 hours. I pulled it outta the brine and dried it off. Made up some Creole Butter and injected her up...
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  10. iron city

    First Traeger mod!

    I already did the fire brick mod which was pretty simple but I found myself needing a shelf. I was always putting stuff on top of the hopper so I figured I would make something that fit around it. I took some scrap laying around the garage and made it into this: there is a square underneath...
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  12. iron city

    Chicken Legs w/ Q-View

    Wife bought some chicken legs for .79 a pound. coated with olive oil and some rub then onto the Traeger for 30 mins on smoke and then another hour at 350. First pic is before they went on, Second is after smoke, Third is the finished product with a little bbq brushed on the last 20 mins. They...
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  17. iron city

    First Brisket w/ Q view!

    I have done two butts, ribs, ABT's and some chicken breasts in the Traeger. This was my first attempt at brisket ever, but I have been reading on these forums pretty much daily so you could say that I have been studying up (or grabbing a life vest) before jumping in the deep end.
  18. iron city

    First Brisket w/ Q view!

    I did my first brisket today. I learned a few things and of course made mistakes as usual..... here we are just on the Traeger with the basic bbq rub from here Here it is sliced up. Great smoke ring, I am not sure what all of these people are talking about when they say that a Traeger does...
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