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Michigan's UP Sausage...Cudighi
Link has a bit of history of cudighi https://finnishdish.blog/2019/12/19/cudighi/ Looks as if it is local modification of cotechino Len Poli's site has two Italian cotechino recipes that might be helpful -
Salame Piemonte...Done!
This site might be of interest Edwards Virgina Smokehouse Smoked & Aged Surryano Ham | Edwards Virginia Smokehouse (edwardsvaham.com) Presentation of Surryano ham is impressive. States they use "100% purebred Iberico pigs raised on the serene countryside of Menard, Texas. Texas Iberico™ hogs... -
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Deep fried peanuts
Well learned something - deep fried peanuts in the shell. Do a net search and you will find some info.- rjob
- Post #2
- Forum: Fruit, Nuts & Vegetables
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Greetings from the Netherlands
Welcome from North Carolina. Beautiful background in pictures. -
For when times get tough....
I will pass on that one!- rjob
- Post #2
- Forum: Blowing Smoke Around the Smoker.
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First Solo Fried Chicken
Nice work! That all looks great. Merry Christmas -
Holiday Sausage and my smoker
Nice work. Like the extra long stuffing tube. Must be a challenge to clean. -
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Smoker Build in Progress. (Pic. Heavy)
Wow! You have great skills and the resources to support a fabrication of this magnitude. So will this smoker require a reinforced concrete pad at the house to carry the load?😜- rjob
- Post #11
- Forum: Smoker Builds
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Wild Boar Salsiccia di Calabria Piccante (Hot Calabrian Dried Sausage)
When is the taste test? Will volunteer as a taster! Looks great 👍. -
1st T-day smoked turkey
Great looking meal. Bird looks fantastic. Bet the family ate well! -
I didn't want this to be my second post.
Prayers for Jimmy and his family. I will miss his guidance on this forum. A loss for all.- rjob
- Post #81
- Forum: General Discussion
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New From Lexington, SC
Welcome from Eastern NC. Great people and information on this site. Enjoy -
Pecan Ideas
Link is from NC pecan Growers association has a large selection of recipe ideas. Mouthwatering Pecan Recipes for every occasion!- rjob
- Post #62
- Forum: Fruit, Nuts & Vegetables
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Virginia Brunswick stew
Search for the "'history of Brunswick stew" for some light hearted history. Originally was whatever animal fell in to the pot. Very good recipe in Jeff's cookbook. We add small lima beans to the mix.- rjob
- Post #6
- Forum: Side Items
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Bay leaves go in chicken soup, fight me dad.
Welcome and many thanks for sharing info on Chef jj. Since I am a terrible baker look forward to any tips on how not to kill the dough. -
Salumi Subs on the Panini Press....
Outstanding meal! Excellent looking salumi and salami.- rjob
- Post #12
- Forum: Blowing Smoke Around the Smoker.
